This plan includes:
Sensory baselines & dynamics dashboard
Sensory baselines & dynamics dashboard
Comparative benchmarks with JAR/intensity targets
Comparative benchmarks with JAR/intensity targets
Map-based region explorations
Map-based region explorations
Interactive agent with unlimited inquiries (Fixed rate limit)
Interactive agent with unlimited inquiries (Fixed rate limit)
Frequently Asked Questions
What is TasteNET™ by Digitaste?
TasteNET™ is a consumer sensory intelligence platform for CPG/F&B teams that converts first-party sensory data into acceptance forecasts, comparative benchmarks, and localisation guidance for faster GTM decisions.
How do you collect and process data?
We use Digital Taste Profiling to gather consented first-party data, mapped to an ISO-aligned sensory taxonomy and structured for modelling; no genetic or synthetic data are used.
How does the platform support product localization across regions and cities?
TasteNET™ delivers country and regional-level baselines (e.g., Singapore, Tokyo, London), target intensity ranges, and ingredient familiarity checks to align flavours with APAC/EMEA/NA preferences.
Does it help with reformulation for sugar/sodium reduction or cost constraints?
Yes. It simulates reformulation impact on acceptance and recommends sensory compensation levers (acidity, aroma, mouthfeel) to maintain preference while meeting nutrition or cost goals.
How do teams use it day-to-day?
Teams use dashboards, run agent-led queries, and securely upload product briefs for analysis; APIs/widgets can connect insights to eCommerce ranking or internal R&D workflows.
How does TasteNET™ incorporate local food-production compliance data into its guidance?
TasteNET maps recommendations against country-specific regulatory guardrails by merging your PLM/QA specs with authoritative references (e.g., US FDA CFR Title 21, EU/EFSA & EC 1333/2008, 1169/2011, UK FSA, Singapore SFA, China GB/NHC, FSANZ, etc.). For each market it checks: permitted ingredients/additives and max-use levels, allergen and labeling rules, nutrition and claim thresholds (e.g., “low sugar”), alcohol/novel-food constraints, and processing limits. Outputs show pass / warn / block status with rule citations, suggested substitutes or intensity ranges, and an exportable audit trail, with final sign-off by your regulatory team.
How do you handle privacy and security?
Digitaste is privacy-first: consent-based first-party data, encryption at rest/in transit, role-based access, session-isolated processing, and no cross-client model training or sharing without explicit permission.
What is TasteNET™ by Digitaste?
TasteNET™ is a consumer sensory intelligence platform for CPG/F&B teams that converts first-party sensory data into acceptance forecasts, comparative benchmarks, and localisation guidance for faster GTM decisions.
How do you collect and process data?
We use Digital Taste Profiling to gather consented first-party data, mapped to an ISO-aligned sensory taxonomy and structured for modelling; no genetic or synthetic data are used.
How does the platform support product localization across regions and cities?
TasteNET™ delivers country and regional-level baselines (e.g., Singapore, Tokyo, London), target intensity ranges, and ingredient familiarity checks to align flavours with APAC/EMEA/NA preferences.
Does it help with reformulation for sugar/sodium reduction or cost constraints?
Yes. It simulates reformulation impact on acceptance and recommends sensory compensation levers (acidity, aroma, mouthfeel) to maintain preference while meeting nutrition or cost goals.
How do teams use it day-to-day?
Teams use dashboards, run agent-led queries, and securely upload product briefs for analysis; APIs/widgets can connect insights to eCommerce ranking or internal R&D workflows.
How does TasteNET™ incorporate local food-production compliance data into its guidance?
TasteNET maps recommendations against country-specific regulatory guardrails by merging your PLM/QA specs with authoritative references (e.g., US FDA CFR Title 21, EU/EFSA & EC 1333/2008, 1169/2011, UK FSA, Singapore SFA, China GB/NHC, FSANZ, etc.). For each market it checks: permitted ingredients/additives and max-use levels, allergen and labeling rules, nutrition and claim thresholds (e.g., “low sugar”), alcohol/novel-food constraints, and processing limits. Outputs show pass / warn / block status with rule citations, suggested substitutes or intensity ranges, and an exportable audit trail, with final sign-off by your regulatory team.
How do you handle privacy and security?
Digitaste is privacy-first: consent-based first-party data, encryption at rest/in transit, role-based access, session-isolated processing, and no cross-client model training or sharing without explicit permission.